Dinner Menu
First Course
Autumn Bisque 18
Apple Relish, Micro Herbs
Hamachi Crudo 24
Avocado, Pickled Vegetable, Serrano, Mango Pearls, Crispy Rice, Lemongrass, Micro Cilantro
La Belle Farms Foie Gras 29
Grilled Brioche, Peach Compote, Sour Cherry, Roasted Filberts, Red Wine
Slow Braised Pork Belly 26
Sweet and Sour Cabbage, Toasted Sesame, Hoisin BBQ, Micro Cilantro
Mixed Field Green Salad 18
Cherry Tomatoes, Gorgonzola, Pickled Red Onion, Candied Walnuts, Walnut Vinaigrette
Braised Rabbit Orecchiette 26
Applewood Bacon, Swiss Chard, Chanterelle, Sage, Toasted Pine Nuts, Butternut Cream
Second Course
Pan Seared Scottish Salmon 42
Basmati Rice, Braised Baby Bok Choy, Roasted Shishito Pepper, Lemon Grass Emulsion
West Coast Halibut 48
Melted Leeks, Chanterelle, English Pea Purée, Truffle Aioli
Pan Roasted Barramundi 46
Freekeh, Broccolini, Sauce Soubise
12oz Grilled Berkshire Pork Chop 46
Swiss Chard, Sour Cherries, Sweet Potato Puree, Maple Vinaigrette
House Cut Prime New York Strip 58
Wild Mushroom Risotto, Broccolini, Bordelaise
Crispy Long Island Duck Breast 54
Parsnip Puree, Applewood Bacon, Brussel Sprouts, Red Wine
Pan Roasted Venison 56
Baby Carrots, Haricot Verts, Herb Potato Puree, Venison Jus